LongLife
Poria BIO 500 mg
Integratore alimentare di poria titolato al 30% in polisaccaridi e al 15% inbeta(1,3-1,6)-D-glucani, da agricoltura biologica. Prodotto utile per lafunzionalità renale, l’equilibrio idrico e per il benessere psichico. Adatto avegetariani e vegani. OGM free. DNA certificato.
Ingredienti
Poria cocos sclerozio, capsula di origine vegetale in idrossipropilmetilcellulosa.
Senza glutine.
Caratteristiche nutrizionali
Valorimedi | Per 2 capsule |
Poria cocossclerozio plv. tit. ≥ 30% polisaccaridi totali ≥ 15% beta(1,3-1,6)-D-glucani |
1.000 mg 300 mg 150mg |
Modalità d’uso
Assumere una (1) capsula due volte al giorno durante i pasti.
Avvertenze
Gli integratori alimentari non vanno intesi come sostituto di una dieta variata e vannoutilizzati seguendo uno stile di vita sano ed equilibrato. Non eccedere la dosegiornaliera raccomandata. Tenere fuori dalla portata dei bambini sotto i 3 anni dietà.
Conservazione
Conservare in luogo fresco e asciutto.
Validità a confezionamento integro: 36 mesi.
Formato
Barattolo da 60 capsule da 0,600 g.
Peso netto: 36 g.
Cod. 0424
Bibliografia
-Ríos JL, Chemical constituents and pharmacological properties of Poria cocos.Planta Med. 2011 May;77(7):681-91.
-Lee SM et al., Effect of Poria cocos on Puromycin Aminonucleoside- Induced NephroticSyndrome in Rats, Evid Based Complement Alternat Med. 2014;2014:570420.
-Shah VK et al., Pachymic Acid Enhances Pentobarbital-Induced Sleeping Behaviors viaGABAA-ergic Systems in Mice, Biomol Ther (Seoul). 2014 Jul;22(4):314-20.
-Yang PF et al., [Chemical constituents of Poria cocos], Zhongguo Zhong Yao Za Zhi. 2014Mar;39(6):1030-3.
-Wu ZL et al., Sclederma of Poria cocos exerts its diuretic effect via suppression ofrenal aquaporin-2 expression in rats with chronic heart failure, J Ethnopharmacol. 2014Aug 8;155(1):563-71.
-Wang Q, et al., Antioxidant activity of carboxymethyl (1→3)-beta-D-glucan (fromthe sclerotium of Poria cocos) sulfate (in vitro), Int J Biol Macromol. 2014Aug;69:229-35.
-Jeong JW, et al., Ethanol extract of Poria cocos reduces the production of inflammatorymediators by suppressing the NF-kappaB signaling pathway in lipopolysaccharide-stimulatedRAW 264.7 macrophages, BMC Complement Altern Med. 2014 Mar 15;14:101.
-Wang H et al., In vivo immunological activity of carboxymethylated-sulfated(1→3)-D-dglucan from sclerotium of Poria cocos, Int J Biol Macromol. 2015 May23.
-Li FF et al., Pachymic acid protects H9c2 cardiomyocytes from lipopolysaccharide inducedinflammation and apoptosis by inhibiting the extracellular signal-regulated kinase 1/2and p38 pathways, Mol Med Rep. 2015 Apr 30. doi: 10.3892/ mmr.2015.3712.
-Dong H, Enrichment and separation of antitumor triterpene acids from the epidermis ofPoria cocos by pH-zone-refining counter-current chromatography and conventionalhigh-speed counter-current chromatography, J Sep Sci. 2015 Mar 28.
-Wang W et al., Comparative study of lanostane-type triterpene acids in different partsof Poria cocos (Schw.) Wolf by UHPLC-Fourier transform MS and UHPLC-triple quadruple MS,J Pharm Biomed Anal. 2015 Jan;102:203-14.
-Cheng S, Pachymic Acid Inhibits Growth and Induces Apoptosis of Pancreatic Cancer InVitro and In Vivo by Targeting ER Stress., PLoS One. 2015 Apr 27;10(4):e0122270