Descrizione
Integratore alimentare di pleurotus titolato al 30% in polisaccaridi e al 15% inbeta(1,3-1,6)-D-glucani, da agricoltura biologica, indicato per le naturali difesedell’organismo, metabolismo lipidico e per il benessere cardiovascolare. Adatto avegetariani e vegani. OGM free. DNA certificato.

Ingredienti
Pleurotus ostreatus sporoforo, capsula di origine vegetale inidrossipropilmetilcellulosa.

Senza glutine.

Caratteristiche nutrizionali

Valorimedi	Per 2 capsule
Pleurotusostreatus sporoforo plv. tit.	1.000 mg
≥30% polisaccaridi tot.	300 mg
≥ 15%beta(1,3-1,6)-D-glucani	150 mg

Modalità d’uso
Assumere una (1) capsula due volte al giorno durante i pasti.

Avvertenze
Gli integratori alimentari non vanno intesi come sostituto di una dieta variata e vannoutilizzati seguendo uno stile di vita sano ed equilibrato. Non eccedere la dosegiornaliera raccomandata. Tenere fuori dalla portata dei bambini sotto i 3 anni dietà.

Conservazione
Conservare in luogo fresco e asciutto.
Validità a confezionamento integro: 36 mesi.

Formato
Barattolo da 60 capsule da 0,600 g.
Peso netto: 36 g.

Cod. 0421

Bibliografia
-Marián Bobovcák et al., Effect of Pleuran (beta-glucan from Pleurotusostreatus) supplementation on cellular immune response after intensive exercise in eliteathletes, Applied Physiology, Nutrition, and Metabolism, 2010, 35(6): 755- 762.
-Katarina Bergendiova et al., Pleuran (beta-glucan from Pleurotus ostreatus)supplementation, cellular immune response and respiratory tract infections in athletes,European Journal of Applied Physiology, September 2011, Volume 111, Issue 9, pp2033-2040.
-Shin-Yu Chen et al, Contents of lovastatin, g-aminobutyric acid and ergothioneine inmushroom fruiting bodies and mycelia, LWT – Food Science and Technology 47 (2012)274e278.
-Yashvant Patel, et al., Medicinal Properties of Pleurotus Species (Oyster Mushroom): AReview, World Journal of Fungal and Plant Biology 3 (1): 01-12, 2012.
-Milos Jesenak et al., Immunomodulatory effect of pleuran (beta-glucan from Pleurotusostreatus) in children with recurrent respiratory tract infections, InternationalImmunopharmacology 2013, 15 (2) 395-399.
-Anandhi R et al., Antihypercholesterolemic and antioxidative effects of an extract ofthe oyster mushroom, Pleurotus ostreatus, and its major constituent, chrysin, in TritonWR-1339 induced hypercholesterolemic rats, J Physiol Biochem. 2013 Jun;69(2):313-23.
-Jesenak M et al., Anti-allergic effect of Pleuran (beta-glucan from Pleurotus ostreatus)in children with recurrent respiratory tract infections, Phytother Res. 2014Mar;28(3):471-4.
-Naguib YM et al., Pleurotus ostreatus opposes mitochondrial dysfunction and oxidativestress in acetaminophen-induced hepato-renal injury, BMC Complement Altern Med. 2014 Dec15;14:494.
-Kong F, Anti-tumor and macrophage activation induced by alkali-extracted polysaccharidefrom Pleurotus ostreatus, Int J Biol Macromol. 2014 Aug;69:561-6.
-Arora S, Tandon S, Mushroom Extracts Induce Human Colon Cancer Cell (COLO -205) Death byTriggering the Mitochondrial Apoptosis Pathway and Go/G1-Phase Cell Cycle Arrest, ArchIran Med. 2015 May;18(5):284-95.
-Ullah MI, et al., Immunomodulating and Antiprotozoal Effects of Different Extracts ofthe Oyster Culinary-Medicinal Mushroom Pleurotus ostreatus (Higher Basidiomycetes)Against Coccidiosis in Broiler, Int J Med Mushrooms. 2015;17 (3):309-17.
-Lam YS, Okello EJ., Determination of Lovastatin, beta-glucan, Total Polyphenols, andAntioxidant Activity in Raw and Processed Oyster Culinary-Medicinal Mushroom, Pleurotusostreatus (Higher Basidiomycetes), Int J Med Mushrooms. 2015;17 (2):117-28.
-Devi KS, et al., Immune augmentation and Dalton’s Lymphoma tumor inhibition byglucans/glycans isolated from the mycelia and fruit body of Pleurotus ostreatus, IntImmunopharmacol. 2015 Mar;25(1):207-17.
-Cilerdzic J, et al., Antioxidant and antifungal potential of Pleurotus ostreatus andAgrocybe cylindracea basidiocarps and mycelia, Curr Pharm Biotechnol. 2015;16(2):179-86.